Best Mains for Outdoor Grilling: Fueling Your Adventures54

As an avid outdoor enthusiast, the aroma of grilling food over an open fire is the soundtrack to many of my best memories. But what about the main course? Choosing the right main dish for your outdoor barbecue isn’t just about taste; it's about practicality, ease of preparation, and the overall camping or hiking experience. Some dishes are better suited to a car camping trip with ample prep time and equipment, while others are perfect for backpacking adventures where minimalist cooking is key. Let's explore some excellent options, categorized for your convenience.

For the Car Camping Gourmet: Car camping allows for more elaborate preparations and heavier equipment. This opens up a world of grilling possibilities.
Grilled Kebabs: The king of car camping grilling. Marinated meats (chicken, beef, lamb, or even tofu) and vegetables threaded onto skewers are incredibly versatile. You can customize them to your liking, including different marinades and a wide variety of vegetables like bell peppers, onions, zucchini, and cherry tomatoes. The beauty of kebabs is their even cooking and the fun of assembling them beforehand.
Grilled Pizza: While it might seem ambitious, grilling pizza outdoors can be surprisingly rewarding. Use pre-made dough or make your own, spread your favorite sauce, add cheese and toppings, and cook it directly on the grill grates (or on a pizza stone for a crispier crust). Experiment with different cheeses, meats, and vegetables for unique flavour combinations.
Grilled Fish: For a lighter, healthier option, consider grilling fish. Salmon, trout, or cod fillets cook beautifully over the grill, especially if you use cedar planks to infuse a smoky flavor. Simply season them with salt, pepper, and herbs before grilling. Remember to keep an eye on them, as fish can cook quickly.
Burgers and Sausage: Classics for a reason! Grilling burgers and sausages is simple, satisfying, and always a crowd-pleaser. Experiment with different types of patties (beef, turkey, veggie) and sausages (Italian, bratwurst, chorizo). Don't forget the buns and your favorite toppings.
Grilled Chicken: Chicken breasts or thighs can be marinated and grilled to perfection. Try a lemon-herb marinade or a spicy chipotle marinade for extra flavor. Grilling chicken in foil packets adds extra moisture and can simplify cleanup.

For the Backpacking Minimalist: Backpacking requires lightweight and easy-to-prepare meals. While grilling options are somewhat limited, it’s still possible to enjoy some grilled goodness.
Grilled Foil Packets: This is the ultimate backpacking grilling solution. Simply combine pre-cooked ingredients (like sausage, beans, rice, or dehydrated vegetables) in foil packets and cook them directly on the grill or embers. This method minimizes cleanup and requires minimal equipment.
Grilled Vegetables: Sturdy vegetables like onions, bell peppers, and zucchini can be grilled directly over the embers. Pre-chop them to save time and pack them in a reusable container or ziplock bag. A simple seasoning of salt and pepper is all they need.
Grilled Corn on the Cob (limited): If you have space, corn on the cob can be a great addition to your backpacking meal. It requires a bit more space and attention, but the sweetness of grilled corn is a treat in the wilderness.

Tips for Successful Outdoor Grilling: Regardless of your chosen main course and the level of your outdoor adventure, there are some key factors to ensure success:
Proper Preparation: Marinate your meats beforehand for added flavor and tenderness. Chop vegetables to save time at the campsite.
Appropriate Equipment: Choose the right grill for your needs. For car camping, a larger charcoal or gas grill is ideal. For backpacking, a portable grill or a simple grate for cooking over embers is sufficient.
Safety First: Always practice fire safety. Have water and a shovel nearby to extinguish the fire when you're finished. Never leave a fire unattended.
Clean Up: Leave no trace. Pack out all trash and leftover food.
Consider the Weather: Wind and rain can affect your grilling experience, so choose a suitable location and be prepared for changing conditions.

Ultimately, the best main dish for your outdoor grilling adventure depends on your preferences, the type of trip you're on, and the equipment you have available. Whether you're enjoying gourmet kebabs during a luxurious car camping trip or savoring simple grilled vegetables while backpacking, the key is to enjoy the experience and the delicious food that comes with it. Remember to plan ahead, pack smart, and embrace the culinary possibilities that the outdoors offers. Happy grilling!

2025-04-02

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